Aspirin and its effect on root hormones Department:Science Technology By: projectlush Project ID: 4572 Rating: (5.0) votes: 1 Price:₦3000 Get the Complete MaterialAbstractRooting hormone is a naturally occurring or synthetic hormone that stimulates root growth in plants. You might be surprised to learn that most plant cuttings will naturally produce their own rooting hormones after a short period of time. In fact, many plants can easily be cloned by simply placing the cutting in some clean water. However, some plants are finicky and do not grow well with this method. Other plants may take a really long time to develop roots without the use of a rooting hormone. This slows down the production of the entire garden. It was observed that the leaves of pepper were stronger than that of tomatoes both in water and sand, The growth of pepper in the sand was faster than that of the tomatoes, The growth of tomatoes in water was faster than that of the pepper and One of the pepper plants in water produced a small fruit...Preview Download Preview +Other Science Technology project topics and materials you might be interested in»Design and construction of cell phone charger»Bacteriological qualities of food thickener deuterium microcarpum (ofor) and brachystegia eurcycoma (achi) sold in Owerri main market»Physiochemical assessment of soil samples from Nwambe Reserve Forest, Ndubia Igagu Izzi L.G.A, Ebonyi State.»Obstacle detection robot with ultrasonic sensor»Antitrypanosomal activity of ethanol extract of Tridax Procumbent leaf and whole flower on T. Brucei infected rats (Invitro and Invivo)»Pharmacological activities of plant secondary metabolites»Physico-chemical assessment of soil sample from Igbagu reserve forest in Ebonyi State»Qualitative production of biodiesel using neem seed oil»A study on the effects of beer on the efficacy of antimalarial drug administered 1hour before beer consumption in albino rats»Fungi associated with the deterioration of in-can and painted walls of Akanu Ibiam Federal Polytechnic, Uwana»Theory and application of direct hydrocarbon indicators»Microbial load of some dehydrated foods with special reference to dried tomatoes and mushrooms»The assessment of surface water quality in Otamiri river in Nekede, Owerri west, Imo state»Production of potassium salt K2So4 from agricultural waste unripe plantain peels»Antimicrobial properties of edible mushroom