Performance response of feedlot Bunaji Bulls to dietary inclusion of Thaumatococcus Daniellii leaf meal Department:Animal Nutrition By: Johngrey Project ID: 4667 Rating: (3.2) votes: 11 Price:₦4000 Get the Complete MaterialAbstractThis experiment was conducted to determine the performance response of feedlot Bunaji bulls to dietary inclusion of Thaumatococcus Daniellii leaf meal. The study was conducted using the Completely Randomized Design. Twelve bulls were allotted into four groups of three animals each and each animal served as a replicate. The twelve Bunaji bulls were fed daily, for 90 days, the experimental diet at 3.0% of their body weight while forages and water were given ad libitum. The experimental diet comprised of maize offal, rice offal, palm kernel cake, melon seed husk, soymilk residue, soybeans haulms, bone ash, salt and the test ingredient Thaumatococcus Daniellii leaf meal which was included at 0%, 5%, 7.5% and 10% in the various diets corresponding to T1, T2, T3, and T4 respectively....Preview Download Preview +Other Animal Nutrition project topics and materials you might be interested in»Performance response of feedlot Bunaji Bulls to dietary inclusion of Thaumatococcus Daniellii leaf meal»Effect of feeding frequency on nutrient digestibility of west african dwarf goats»Carcass characteristics of rabbit-fed diet containing graded levels of dried cabbage (Brassica oleracea) leaf residues»Performance of rabbits fed diet containing graded levels of sweet detar (Detarium Microcarpum) fruit meal»Apparent nutrient digestibility of growing pigs fed graded levels of cassava peels meal supplemented with probiotics (lactic dry)»Carcass performance and organ weight characteristics of f1 progenies of fulani ecotype and frizzled feather crossbred with Arbor Acre chickens