Physico-chemical assessment of soil sample from Igbagu reserve forest in Ebonyi State Department:Science Technology By: opc123 Project ID: 531 Rating: (2.7) votes: 20 Price:₦4000 Get the Complete MaterialAbstractThe present study is to assess the physic-chemical parameter of soil sample from Igbagu reserve forest in Izzi Local Government Area of Ebonyi State. In this investigation, the physicochemical study of soil is based on various parameters like organic carbon, CEC, Nitrogen, Phosphorous, potassium, Iron, Sodium, Calcium, Magnesium, PH and soil moisture. Ten composite soil samples were randomly collected using soil auger at 0.15cm depth at each sampling plot and were taken to the laboratory for analysis. The variation of values were observed in the different parameter due to the soil quality in different plot. The PH value ranges from 5.90 to 6.70 which shows that the soil is acidic in nature, calcium ranges from 1.995-4.908 mol/kg in which soil sample in plot 5 was normal (1.995) and others plot were high, sodium, Aluminum and potassium ranges from 3.817 to 9.248, 1.235-2.331, and 5.299-14.008mol/kg respectively where sodium and potassium content in all the plot were at high ranges while potassium ranges in all the plot indicated normal magnesium and iron content ranges from 4.584 to 18.041mol/kg and magnesium content in plot 1 to 5 were high and plot 7 to 10 have no magnesium content in the location. Moisture content ranges from 18.61 to 36.43 which indicate that the content were high. However the phytsicochemical parameter study of soil sample have dissimilar values. ...Preview Download Preview +Other Science Technology project topics and materials you might be interested in»Design and construction of cell phone charger»Bacteriological qualities of food thickener deuterium microcarpum (ofor) and brachystegia eurcycoma (achi) sold in Owerri main market»Physiochemical assessment of soil samples from Nwambe Reserve Forest, Ndubia Igagu Izzi L.G.A, Ebonyi State.»Obstacle detection robot with ultrasonic sensor»Antitrypanosomal activity of ethanol extract of Tridax Procumbent leaf and whole flower on T. Brucei infected rats (Invitro and Invivo)»Pharmacological activities of plant secondary metabolites»Physico-chemical assessment of soil sample from Igbagu reserve forest in Ebonyi State»Qualitative production of biodiesel using neem seed oil»A study on the effects of beer on the efficacy of antimalarial drug administered 1hour before beer consumption in albino rats»Fungi associated with the deterioration of in-can and painted walls of Akanu Ibiam Federal Polytechnic, Uwana»Theory and application of direct hydrocarbon indicators»Microbial load of some dehydrated foods with special reference to dried tomatoes and mushrooms»The assessment of surface water quality in Otamiri river in Nekede, Owerri west, Imo state»Production of potassium salt K2So4 from agricultural waste unripe plantain peels»Antimicrobial properties of edible mushroom