Extraction and characterization of avocado seed oil Department:Chemistry By: Ziggerzillion Project ID: 7542 Rating: (5.0) votes: 1 Price:₦5000 Get the Complete MaterialAbstractAvocado is one of the leading tropical fruits because its fat-soluble vitamins content, which are less common in other fruits. This research study was conducted to extract and characterize avocado seed oil using the Soxhlet oil extraction method. The data was statistically analyzed using Tukey HSD (Tukey Honest Significance Difference). The results for the physical properties at five (5) levels of moisture content (48, 43, 38, 33, 28%), relative (0.900, 0.910, 0.914, 0.919, 0.930) respectively. Kinematic viscosity (35.0, 35.4, 35.8, 36.1, and 36.5) respectively. Refractive index (1.46, 1.46, 1.46, 1.46 and 1.46) respectively. Flashpoint (98, 97, 94, 93 and 91) respectively. Cloud points were 8, 9, 10, 11, and 12 at Five (5) levels. Also, for the chemical properties, the results were: Low FFA content (0.39, 0.36, 0.33, 0.31, 0.29 mg KOH/g respectively). Low acid value was of (0.85, 0.82, 0.78, 0.75, 0.71% respectively) was obtained. A high saponification value of 222, 220, 217, 213 and 211 were obtained. The iodine value of the seed oil was (38.0, 37.7, 37.5, 37.4 and 37.0 mg Iodine/ g respectively). The peroxide value was (2.88, 2.85, 2.77, 2.74 and 2.71 meq/100 of oil, respectively). Also, avocado seed oil can be employed in many industrial applications and as a feedstock for biodiesel production. ...Preview Download Preview +Other Chemistry project topics and materials you might be interested in»Minerals and phytochemical analysis of watermelon seeds (Citrullus Lanatus)»Production of hair growth oil and body lotion from Pumpkin and Pawpaw seed oil»Kinectic study and heavy metals removals from used engine oil treated with groundnut shells»Synthesis and exploration of ion nanoparticles using costus after flower extract as a reducing agent»Characteristics of humic substances from strongly acidic soil remediated and restored using humin enhanced biodegradable waste materials»Ethanol production from cocoyam peels»Characteristics of humic substances from strongly acidic soil remediated and restored using CNB-TECH end product»Comparative study of physico-chemical properties and essential mineral of some fruit juice orange and tomato»Biodiesel production using soybean oil and characterization»Extraction and characterization of avocado seed oil»Analysis of the quality of groundwater (boreholes)»Spectroscopic and phytochemical evaluation of methanolic extract of mahogany tree gum for possible biosynthetic process»Production of biolubricant from Carica Papaya seed oil»Phytochemical and proximate analysis of Combretum Zenkeri Ubi»Biosynthesis of bark peel of aerial yam-magnesium oxide nano composites for biosensing application