Home»Marketing» The relationship between branding and customer loyalty - case study of Indomie Noodle AMAC, Abuja

The relationship between branding and customer loyalty - case study of Indomie Noodle AMAC, Abuja

 Department:Marketing  
 By:usericon Haybee  

 Project ID: 7876
 Rating:  (5.0) votes: 1
   Price:₦3000
Abstract
This study is to examine the relationship between branding and customer loyalty of Indomie noodles in Amac FCT Abuja is significant. Indomie has managed to build a loyal customer base through consistent product quality, innovative marketing strategies, and continuous engagement with the community. The survey research design was adopted for this study. This involved gathering data from a sample size to make a group inference. Using simple random sampling, 1500 respondents, staff and customers of Indomie noodles in Amac FCT Abuja, were enrolled in the survey. The sample size is 316, out of which 300 questionnaires were filled and returned by the respondents. The findings show that 33% of the respondents were male while 67% were female. The study revealed that there is brand awareness has a significant impact among consumers regarding Indomie noodles in Abuja, perception of consumers regarding the brand image of Indomie noodles in terms of quality, taste, and convenience in Abuja state, customer loyalty towards Indomie noodles, including repeat purchase behavior and brand preference in Abuja. The study recommended continuously ensuring that the quality of Indomie Noodles remains high to keep customer trust and satisfaction intact; Introducing new flavors and product lines to cater to the evolving tastes and preferences of customers in AMAC, FCT Abuja.; Intensify efforts on digital platforms to reach a wider audience, particularly younger consumers who are more active online....
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