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Nutritional composition and functional properties of fermented maize and tigernut flour blends By: Ayodeji1224 Level: HND Rating: (5.0) votes 1 Added: Jun. 27, 2024 Hits: 134
Microbiological load of Kunun Zaki sold in Kano south By: Usibagar Level: Bsc Rating: (5.0) votes 1 Added: May. 26, 2024 Hits: 158
Determination of proximate composition and vitamin content of honey By: Ziggerzillion Level: ND Rating: (5.0) votes 1 Added: Apr. 19, 2024 Hits: 245
Proximate, functional and sensory evaluation of peanut coated with rice-avocado seed flour composites By: GodFirst Level: HND Rating: (5.0) votes 1 Added: Dec. 21, 2023 Hits: 412
Comparative proximate analysis of selected grain cereal flours - guinea corn, millet and wheat By: Ziggerzillion Level: HND Rating: (3.5) votes 2 Added: Sep. 10, 2023 Hits: 608
Production and quality evaluation of cake produced from wheat flour and sweet potato flour By: ultimeight Level: ND Rating: (3.0) votes 3 Added: Apr. 12, 2023 Hits: 1,353
Proximate and phytochemical properties of African locust bean seed (Parkia biglobosa) and African bush mango (Irvingia gabonensis) By: Johngrey Level: Bsc Rating: (5.0) votes 1 Added: Dec. 29, 2022 Hits: 564
Assessment of the use of folic acid and iron supplement among pregnant women that are attending antenatal care at the general hospital By: captainonuh1414 Level: ND Rating: (5.0) votes 1 Added: Dec. 5, 2022 Hits: 521
An investigation on the causes of stunted growth among children age 0 - 5 (case study of Barau Dikko speciallist hospital Kaduna) By: captainonuh1414 Level: ND Rating: (5.0) votes 1 Added: Dec. 4, 2022 Hits: 558